For years now, in the heart of one of Italy's most celebrated truffle zones, in the vicinity of Savigno, Appennino Funghi e Tartufi have been in the Truffle and Mushroom business, selling fresh and frozen truffles and mushrooms.

The considerable care Appennino Funghi e Tartufi take when selectioning and processing their top quality raw material, and above all, their love and respect for their territory, and their passion and experience in the truffle world, have led to the realization of a laboratory for the creation of a series of products made with truffles that has helped the company become an irreplaceable reference point both for the food industry and the finest national and international restaurants.